Also published on: ICBC 2022
Is this your profile? Do login to access your certificatesCIAFA 2026
Effect of different freezing methods on the lipid stability of Brazil nuts from different origins
CIAFA 2026
Potential of Brazil nut pellicle in the formulation of functional teas
SLACAN 2023
TOXICIDADE DE UMA BEBIDA À BASE DE AÇAI E CASTANHA-DOBRASIL APÓS ATOMIZAÇÃO
SLACAN 2023
IDENTIFICAÇÃO DE FRAUDE E AVALIAÇÃO DA QUALIDADE DE ÓLEOS VEGETAIS PRODUZIDOS NO ESTADO DO AMAZONAS
SLACAN 2023
COMPOSTOS BIOATIVOS EM RESÍDUOS DE CASTANHA-DO-BRASIL: APROVEITAMENTO DA PELÍCULA
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