Hispidulin from Moquiniastrum sordidum

Vol 8, 2021 - 143007
e-Poster
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Abstract

First phytochemical investigation of Moquiniastrum sordidum. The preliminary analysis using 1H NMR and HPLC-DAD techniques showed the presence of flavonoids and chlorogenic acids derivatives. A flavone, hispidulin, was isolated from dichloromethane fraction

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Institutions
  • 1 Universidade Estadual de Maringá
  • 2 Universidade Estadual de Ponta Grossa
Track
  • 1. Biodiversity and Natural Products
Keywords
flavonoids
chlorogenic acids
Gochnatia sordida